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OK OFK 411 D Manual

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Recommendations when refrigerating food
• Store fresh and undamaged food. The quality and freshness will than be retained
for longer.
• In the case of convenience products and bottled goods, do not exceed the sell-by
date or use-by date specified by the manufacturer.
• To retain aroma, colour and freshness, pack or cover food well before placing it in
the appliance. This will prevent flavours being transferred between foods and the
plastic parts from becoming discoloured.
• Leave warm food and beverages to cool down before placing them in the
refrigerator compartment.
Freezer
• Ideal for storing frozen food, preparing ice cubes and freezing fresh food.
• If you only store small amounts of food in the freezer, it is recommended to use
the coldest area in the freezer (corresponds to the middle area).
• The recommended temperature for the freezer compartment is -18°C.
• The storage period specified on the packaging is decisive for commercially
available frozen products.
Recommendations when freezing food
• Freeze larger quantities of food in the lower frozen food containers. This is where
the food will freeze especially quickly and gently.
• Distribute food in the compartments or frozen food containers.
• Do not bring food which is to be frozen into contact with frozen food. If required,
re-stack frozen food in the frozen food containers.
• Important for unrestricted air circulation in the appliance: push in frozen food
containers up to the limit stop.
Note: Storage of foods at the wrong temperature may lead to an increase of food
waste.
Storage times and temperature
Note: Overlong storage or storage at inappropriate freezing temperatures may
cause spoiled foods, which causes food waste, is inedible and may cause food
poisoning. The minimum temperature in most cases should be -18°C or colder.
Follow the maximum recommended storage times below:
• Stew, ice cream, sausages, bread: 2-6 months
• Fish, shrimp, lamb, meat: 4-8 months
• Vegetables, fruits, poultry, beef: 6-12 months
DISPOSAL
Do not dispose of this product as unsorted municipal waste. Return it to a
designated collection point for the recycling of WEEE. By doing so, you will
help to conserve resources and protect the environment. Contact your retailer
or local authorities for more information.
Refrigerants must be evacuated and disposed of by a qualified specialist in
accordance with federal and local regulations before the appliance is scraped.
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