783019
17
Zoom out
Zoom in
Previous page
1/110
Next page
17
EN
DOOR OPEN ALARM
If one door keeps open for 90 seconds. an alarm will be arisen until the door is closed.
ENERGY SAVING TIPS
• Do not place the product in the vicinity of a heat source (radiator or kitchen stove, etc.).
• Ensure unobstructed air ow around the refrigerator and freezer.
• If an ice layer has built, defrost the unit. A thick layer of ice aects the transmission of the cold, thus
the energy consumption will be increased.
• When taking out food, only open the door shortly. A shorter door opening time causes less ice to
deposit on the freezer walls.
• Select the temperature regulator setting according to the lling amount of the product.
• Use drawers, baskets or shelves to store the food. If the energy of the product is used eciently, the
energy consumption can be minimized.
CLEANING AND CARE
Warning
• Unplug the product before cleaning.
• When cleaning, never use solvents or abrasive materials, hard brushes, metallic or sharp objects.
Solvents are harmful to human health and can attack plastic parts, while abrasive cleaning materials
and tools may scratch the surface(s).
• Never use oil or grease on the door seal. This will make it porous over time.
• Do not use steam cleaning equipment. The steam may come in contact with electrical parts of the
product, causing a short circuit.
• Clean the product’s exterior surfaces with a slightly damp cloth and then dry them thoroughly.
• Make sure that no water enters the product interior (for example, through the switch).
• Wipe the door seal with clean water only, and dry it thoroughly afterwards.
• Removable parts e.g. glass shelves, can be taken out for cleaning.
DECOMMISSIONING
If a longer break should occur during operation of the refrigerator, the following steps must be carried
out:
• Unplug the product.
• Empty the product.
• Clean the interior of the product compartment and let it dry.
• Carefully clean all the accessories. (vegetable containers, door compartments, glass shelves, etc.)
• Let the door open to avoid the formation of unpleasant odors and mold.
IM_ODD 12121 A1_190311_V06_HR.indb 17 11/3/19 6:07 pm
17


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for OK ODD 12121 A1 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of OK ODD 12121 A1 in the language / languages: English, German, Dutch, French, Italian, Polish, Portuguese, Swedish, Turkish, Spanish as an attachment in your email.

The manual is 5.45 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info