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TROUBLESHOOTING
Aeroccino does not start.
Be sure to position the jug correctly on the base and the whisk is attached
correctly in the jug.
The Aeroccino will start only if the connectors are dried.
Quality milk froth not up to standard or milk burnt.
For optimal milk froth, use cold milk or semi skimmed milk at refrigerated
temperature (about 4-6° C). To guarantee hygiene conditions, use heat
treated milk (pasteurized), refrigerated & freshly opened only.
Milk which has been frozen will not froth.
Syrup, sugar, chocolate powder or any other additives should not be added
directly in the jug. This may damage the coating during the preparation.
Be sure the jug and the whisk are clean.
It is highly recommended to not use special enriched milks, powdered
reconstituted milks nor avoured milks.
Fast red lights blinking on the 4 buttons (Aeroccino error).
a) The appliance is too hot: clean the jug under cool water. Be sure the whisk
is attached correctly in the jug.
b) Not enough milk: ll milk frother up to one of the two «max» level. All the
4 buttons blink rapidly (3 red and 1 blue).
c) Clean Aeroccino and check that there is no water on the base.
d) If no change, then please call the Nespresso Club.
Milk overows.
Check the corresponding indicator level.
AEROCCINO4
4192
EUR: 220-240 V, 50-60 Hz, 410-490 W
AUS/NZ: 220-240 V, 50-60 Hz, 380-450 W
SPECIFICATIONS
EN
10


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