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1 - MIXING / KNEADING / BEATING / EMULSIFYING / WHISKING
You can prepare up to 1.8 kg light dough and heavy dough made with up to 500 g flour using the stainless
bowl (B1) and its lid (B2) depending on the food.
ACCESSORIES USED:
- Stainless steel bowl (B1).
- Lid (B2)
- Kneader (C1) or mixer (C2) or balloon whisk (C3)
1.1 - ASSEMBLING THE ACCESSORIES
Press the button (A2) to release the multi-function head (A3) and raise it until it locks in place.
Lock the stainless steel bowl (B1) (clockwise) on the appliance and put in the ingredients.
Insert the desired accessory (C1, C2 or C3) on the outlet (A6), push and rotate it anti-clockwise a quarter
turn to lock the accessory in its housing.
Place the multi-function head (A3) to the horizontal position: press the button (A2) and manually lower
the multi-function head (A3) until it locks (the button (A2) returns to its initial position).
Slide the lid (B2) over the stainless steel bowl (B1).
Note: It is not essential to use the lid but it prevents splashing.
Make sure that the cover (A5) is locked correctly (clockwise) on the high-speed outlet (A4).
1.2 - USAGE
Start by turning the selector button (A1) to the desired position according to the recipe.
The appliance starts running immediately.
You can add food through the hole in the lid (B2) during preparation.
To stop the appliance, turn the button (A1) to "0".
Tips:
- Kneading
- Use the kneader accessory (C1) at speed "1". You can knead up to 500 g of flour (e.g. white bread,
grain bread, short crust pastry, etc.).
- Maximum time of use: 13 minutes.
- Mixing
- Use the mixer (C2) at speed "1" to "max".
- You can mix up to 1,8 kg of light dough (light cake mixture, sponge cake, biscuit or cookie dough).
- Maximum time of use: 13 minutes.
- Never use the mixer (c2) to knead heavy dough.
- Beating / emulsifying / whisking
- Use the balloon whisk (c3) at speed "1" to "max".
- You can prepare: mayonnaise, aioli, sauces, whisked egg whites (up to 8 egg whites), whipped cream
(up to 500 ml), meringues etc.
- Maximum time of use: 10 minutes.
- Never use the balloon whisk (C3) to knead heavy dough or mix light dough.
1.3 - DISMANTLING THE ACCESSORIES
Wait for the appliance to come to a complete stop.
Remove the lid (B2).
Using the button (A2), release the multi-function head (A3) and raise it to the upper position.
for a few minutes. You can then select the desired speed to complete your preparation.
The paragraph numbering corresponds to the numbers in the diagrams.
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