Manual Morphy Richards 502001 (page 20 of 28) (English)

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Liquids, Flour And Others

We recommend that you use the Measuring Cup and Spoon

(16) ,(17) provided for all recipes for consistency between

brands and types of flour.

The cup provided is based on the American cup

measurement of 8 Floz.

For people who prefer to use their own measuring utensils,

alternative measurements are in millilitres (ml) for liquid

measurement and grams (g) for weight of flour, sugar and

fruit.

Note: A good quality set of accurate kitchen scales with

divisions and accuracy to 2 grams are required.

A measuring jug with divisions of 2 ml is required.

The tablespoon and teaspoon provided are required to

measure the smaller quantities. A set of British standard

spoons with ‘scrape’ level tops can be used.

Do not use a kitchen tablespoon or teaspoon as they

are inaccurate.

Conversion Charts

Cup ml

1/16 15ml

1/8 30ml

1/4 60ml

1/2 120ml

3/4 180ml

1 240ml

1 1/8 270ml

1 1/4 300ml

1 5/16 315ml

1 1/2 360ml

1 5/8 390ml

1 15/16 465ml

2 480ml

Cup White

Plain

Soft grain

Brown Granary Wholemeal

1/8 18g 20g 19g 17g

1/4 36g 39g 38g 33g

1/2 72g 78g 75g 66g

3/4 108g 117g 113g 99g

1 144g 156g 150g 132g

1 1/8 162g 176g 169g 149g

1 1/4 180g 195g 188g 165g

1 1/2 216g 234g 225g 198g

2 288g 312g 300g 264g

Flour Types

Water and Liquids

Others

1/4 cup 1/2 cup 3/4 cup 1 cup 2 cup

Dried Mixed Fruit 35g 70g 105g 140g 280g

Raisins / Currants 41g 75g 113g 150g 300g

Butter 50g 100g 150g 200g 400g

Preserving Or Caster

Sugar 55g 110g 165g 220g 440g

Granulated Sugar 57g 113g 169g 226g 452g

Chopped Fresh

Apple 1/2 Cube 31g 62g 93g 124g 248g

Frozen Raspberries

Or Fresh Plums 25g 50g 75g 100g 200g

Cranberries 25g 50g 75g 100g 200g

Cheddar Cheese 29g 58g 86g 115g 230g

Mashed Banana 44g 88g 131g 175g 350g

BM502001MUK Rev4.qxp_Layout 1 21/03/2019 16:30 Page 20

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Morphy Richards 502001 Manual

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