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Homemade soup tastes great, costs so little and
is a healthy, sustaining meal.
Batch it!
Batch cooking is great because it allows you to
cook up a batch of wholesome food and pack it
away in meal-sized portions that can be
refrigerated or frozen, locking away all the taste
and nutrients ready to enjoy later in the week.
Scratch it!
Scratch cooking is the best way to prepare
wholesome food that the whole family loves. It
gives you complete control over the food you eat,
because it involves cooking from the most basic
ingredients and helps you to avoid all the
preservatives, flavourings and other additives
found in processed foods.
Don’t waste it!
In the UK we waste up to 8.3 million tonnes of
food every year, most of which could have been
eaten. Whether it is cooked chicken from Sunday
lunch or a tomato tucked away at the back of the
fridge, you can always rustle up a fantastic
homemade soup recipe using leftover food that
might normally go to waste.
Soup nutrition
Homemade soup couldn’t be better for you, and
depending on the recipe can provide a full range
of nutrients including vitamins, minerals,
carbohydrate and fibre. Best of all, homemade
soup is simply delicious!
Works in a flash!
Making fresh homemade soup in the comfort of
your own kitchen couldn’t be quicker when using
your Sauté & Soup Compact Soup Maker. All you
have to do is prepare your ingredients, transfer
them into your Sauté & Soup Compact Soup
Maker and select a soup program – smooth or
chunky. The smooth soup program blends and
gently cooks the soup in 19 minutes. The chunky
soup program takes just 26 minutes before it’s
ready to enjoy.
Space saver
We know that space is a valuable commodity in
your kitchen. Your Sauté & Soup Compact Soup
Maker is a compact size with a simple design so
it fits easily on any worktop space.
The Benefits Of
Homemade Soup What Makes Your Sauté
& Soup Compact Soup
Maker So Special?