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Montiss KSO 5666 M Manual

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The principle of the steam oven
The water flows through the water pipe. Steam is produced because the water subsequently
comes into contact with the heat plate. It is absolutely not necessary to add water to the
ingredients or pour water in the food drawer. For an optimal use of the steam oven, it is best to
use the supplied accessories. Every time you use the appliance, you must first fill the removable
water reservoir with sufficient water.
Automatic memory
When a cooking program is finished, the word “End” will appear in the display and a sound
signal will be heard every two seconds if you do not open the door or do not press any key.
Adjusting the clock
When you switch on the steam oven, you will see “12:00” on the display. If you want to change
the clock, carry out the following steps:
1. Press the keys and simultaneously during 3 seconds, and the time will begin to flash.
2. Use the “+” and/of “-“ keys in order to set the clock correctly.
3. Press on the key to confirm the time, the clock will begin to tick.
Remark: when you press the “+”/ “-“ keys longer, you can select the time faster.
Example: 8 hours 30 minutes
1. Press the keys and simultaneously during 3 seconds, and the time will begin to flash.
2. Press the “+”or “-“ keys for a longer time for a faster selection of the time, until you see
08.30 hours on the display.
3. Press on to confirm the time. The clock has been set.
Steaming and defrosting
Maximum time for defrosting is 60 minutes.
1. Press the key “°C” once, the display will then show “10:00”, “55°C”, and the water level.
2. If necessary, press the keys “+” of “-“, to select the temperature.
Remark: when setting the temperature, the temperature always increases or decreases by
5°C. The maximum temperature to be set is 100°C.
3. Press the key in order to set the preparation time, for this use the “+”/ “-“ keys
Remark: the standard time for defrosting is 10 minutes, temperature: 55°C - 65°C.
4. Press for confirmation. Press once and the actual finish time will appear on the
display.
A. During the preparations, you can press once, the cooking time will begin to flash,
which can be changed by using the “+”/ “-“ keys. The time can be changed by 5 minutes and
at most up to 60 minutes.
B. When a cooking program has started, but the oven is not filled with steam, press ,
once, and the steam oven will go to the stand-by stand. When a program has been in
operation for some time and the oven is full of steam, press once, and the oven will
count downwards after 03:00 minutes. The steam will slowly disappear.
… 20 …


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