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Minox WINDWATCH PRO II Manual

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Menu Température/ Humidité
Le WINDWATCH PRO II est pourvu d’un capteur d’humidité
hautement précis, numériquement pré-équilibré, qui se dis-
tingue par réaction rapide et qui est insensible aux liquides
(rosée et l’eau de mer). Le capteur d’humidité est placé direc
-
tement à côté du capteur de température dans le petit orifice
en-dessous du capteur de vent.
Le capteur de température est placé carrément dans ce petit
orifice pour l’exposer à la circulation du flot d’air. Lors du
développement du WINDWATCH PRO II l’importance a été
portée sur la rapidité de réaction du capteur de température
à des changements significatifs. De moindres fluctuations de
température sont fortement influencées par la température
du boîtier. Pour des mesurages précis il faut veiller à ce que le
boîtier puisse s’adapter à la température ambiante.
Point de rosée
Le point de rosée est ce point de température, par lequel
commence la condensation de l’humidité de l’air (humidité
= 100%), donc le début de rosée. Lors du procédé de rosée
l’humidité de l’air est condensé et se transforme en liquide.
Le point de rosée est considéré comme indicateur important
pour les prévisions de buée, de brume ou de la formation des
Menu Temperature/ Humidity
The WINDWATCH PRO II is provided with a high preci-
sion, digitally preadjusted humidity sensor which responds
rapidly and is insensitive against moisture (thawing and salt
water). The humidity sensor is positioned directly adjacent
to the temperature sensor inside the small opening beneath
the wind sensor. The temperature sensor is placed directly
in this small opening in order to allow for circulation of air
flow. For the development of WINDWATCH PRO II it was
emphasised that the temperature sensor responds rapidly
to major variations. Minor thermal fluctuations are indeed
highly influenced by temperature of the housing. Therefore
in case of precise measuring it should be observed to give
the housing sufficient time to align itself to the ambient
temperature.
Dew Point
Dew Point is that temperature point at which starts the
condensation of air humidity (humidity = 100 %), the
thawing. During thawing the air humidity condensates and
is changed into fluid.
The Dew Point is considered as an important indicator
for the forecast of haze, fog or clouding (cloud base). This
height can be calculated based upon the specified Dew
… 62 …


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