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Annuler un processus de cuisson ..................................58
HydraCook d ...................................................59
Déroulement d’un programme de cuisson en mode HydraCook d ..........60
Régler la température............................................60
Régler le nombre de diffusions de vapeurs ...........................60
Activation des diffusions de vapeur : ................................61
Préparation de l’eau et démarrage du processus d’aspiration ............61
Modification du type de chauffage..................................62
Diffusion automatique de vapeur ...................................63
1, 2 ou 3 diffusions de vapeur .....................................63
Evaporation de l'eau résiduelle .......................................64
Effectuer l'évaporation de l'eau résiduelle immédiatement ...............64
Ignorer l'évaporation de l'eau résiduelle .............................65
Programmes automatiques.........................................66
Catégories d'aliments ..............................................66
Utiliser les programmes automatiques .................................66
Conseils d'utilisation .............................................67
Programmes personnalisés ........................................68
Créer des programmes personnalisés .................................68
Démarrer un programme personnalisé .................................70
Modifier les programmes personnalisés ................................71
Modifier les phases de cuisson ....................................71
Modifier le nom .................................................72
Supprimer des programmes personnalisés .............................73
Pâtisserie .......................................................74
Remarques sur le tableau des pâtisseries ..............................75
Tableau des pâtisseries.............................................76
Rôtissage .......................................................80
Remarques sur le tableau de rôtissage.................................80
Tableau de rôtissage ...............................................82
Cuisson à basse température.......................................84
Grillades ........................................................86
Remarque sur le tableau des grillades .................................87
Tableau des grillades ..............................................89
Autres applications ...............................................90
Autres programmes .............................................90
Cuisson éco ...................................................90
Décongélation..................................................91
Table des matières
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