693737
96
Zoom out
Zoom in
Previous page
1/176
Next page
Pizza's en dergelijke
96
Pizza (kwark-oliedeeg)
Bereidingstijd: 60minuten
Voor 4(6)porties (plaat), Voor 2porties (bakvorm)
Voor het deeg (Bakplaat)
120(180)g halfvolle kwark, 20%vet
4(6)eetlepels melk, 3,5%vet
4(6)eetlepels olie
2(3)eieren, grootteM | alleen het eigeel
1(1½)theelepel zout
1½(2½)theelepel bakpoeder
250(380)g tarwemeel, type405
Voor het beleg (Bakplaat)
2(3)uien
1(1½)teentje(s) knoflook
400(600)g gepelde tomaten uit blik, in
stukjes
2(3)eetlepels tomatenpuree
1(1½)theelepel suiker
1(1½)theelepel oregano
1(1½)laurierblaadje
1(1½)theelepel zout
Peper
125(190)g mozzarella
125(190)g Goudse kaas, geraspt
Voor het aanbraden
1(1½)eetlepel olijfolie
Voor het deeg (Ronde bakvorm)
50g halfvolle kwark, 20% vet
2eetlepels melk 3,5% vet
2eetlepels olie
½theelepel zout
1ei, grootteM | alleen de dooier
1theelepel bakpoeder
110g tarwemeel, type405
Voor het beleg (Ronde bakvorm)
1ui
½ teentje knoflook
200g gepelde tomaten uit blik, in stuk-
jes
1eetlepel tomatenpuree
½theelepel suiker
½theelepel oregano
½ laurierblaadje
½theelepel zout
Peper
60g mozzarella
60g Goudse kaas, geraspt
Voor het aanbraden
1theelepel olijfolie
Accessoires
Deegrol
Bakplaat of universele bakplaat of ron-
de bakvorm en rooster
Bereiding
Snijd voor de vulling de ui(en) en knof-
look fijn. Verhit de olie in een pan. Stoof
de ui(en) en knoflook glazig. Voeg de
tomaten, de tomatenpuree, de suiker,
de oregano, het laurierblaadje en het
zout toe.
Breng de saus aan de kook en laat de-
ze op laag vermogen enkele minuten
doorkoken.
Verwijder het laurierblaadje. Breng op
smaak met peper en zout. Snijd de
mozzarella in plakjes.
96


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Miele H 7264 B at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Miele H 7264 B in the language / languages: Dutch as an attachment in your email.

The manual is 0,63 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of Miele H 7264 B

Miele H 7264 B User Manual - German - 112 pages

Miele H 7264 B User Manual - Dutch - 120 pages

Miele H 7264 B User Manual - French - 108 pages


The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info