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Miele H 7264 B Manual

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Tableaux de cuisson
98
Bœuf
Aliment
(accessoire)
[°C]
[min] 10
[°C]
Bœuf en daube, env.1kg (plat à rôtir
avec couvercle) 2150–160326120–1307–
2170–180326120–1307–
2180–190 –26160–1808–
Filet de bœuf, env.1kg (plaque de
cuisson multi-usages) 2180–19032625–60 45–75
Filet de bœuf, saignant, env.1kg1280–854–2670–80 45–48
Filet de bœuf, à point, env.1kg1290–954–2680–90 54–57
Filet de bœuf, bien cuit, env.1kg1295–1004–26110–130 63–66
Rosbif, env.1kg (plaque de cuisson
multi-usages) 2180–19032635–65 45–75
Rosbif, saignant, env.1kg1280–854–2680–90 45–48
Rosbif, à point, env.1kg1290–954–26110–120 54–57
Rosbif, bien cuit, env.1kg1295–1004–26130–140 63–66
Burger, boulettes* (grille1 au niveau4
et plaque de cuisson multi-usages au
niveau1)
3005–415–259–
Mode de cuisson, température, Booster, niveau, temps de cuisson,
température à coeur, Rôtissage automatique, Chaleur sole-voûte, Chaleur
tournante Eco, Multigril, activé, –désactivé
*Les réglages sont également conformes aux dispositions de la norme EN60350-1.
1Utilisez la grille et la plaque de cuisson multi-usages.
2Saisissez préalablement la viande sur la table de cuisson.
3Préchauffez l'enceinte de cuisson avant d'enfourner les aliments.
4Préchauffez l'enceinte à 120°C pendant 15minutes. Diminuez la température lorsque vous
enfournez les aliments.
5Préchauffez l'enceinte de cuisson pendant 5minutes avant d'enfourner les aliments.
6Installez les rails coulissant FlexiClips HFC (si disponible).
7Cuisez d'abord avec un couvercle. Enlevez le couvercle au bout de 90minutes de cuisson et
versez env.0,5l de liquide.
8Cuisez d'abord avec un couvercle. Enlevez le couvercle au bout de 100minutes de cuisson et
versez env.0,5l de liquide.
9Si possible, retournez les aliments à mi-cuisson.
10 Si vous utilisez une thermosonde, vous pouvez aussi vous laisser guider par la température à
cœur indiquée.
… 98 …


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Others manual(s) of Miele H 7264 B

Miele H 7264 B User Manual - German - 112 pages

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