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Beilagen und Gemüse
150
Rosenkohl-Gratin
Zubereitungszeit: 75–85Minuten
für 4Portionen
Zutaten
750g Rosenkohl, geputzt
250g Tomaten, gewürfelt
250ml Gemüsebrühe
150g Kräuterschmelzkäse
Salz
Pfeffer
Muskat
100g Gouda, gerieben
Zubehör
Auflaufform
Kochtopf
Zubereitung
Rosenkohl mit 5EL Wasser und etwas
Salz in eine Schüssel geben und zuge-
deckt mit 850Watt in ca. 3Minuten und
dann mit 450Watt in weiteren ca. 9Mi-
nuten bissfest garen, abtropfen lassen.
Rosenkohl und Tomatenwürfel in eine
flache Auflaufform geben und vermi-
schen.
Brühe erhitzen, den Schmelzkäse unter
Rühren darin auflösen. Mit Muskat und
Pfeffer würzen und über das Gemüse
gießen. Mit Käse bestreuen und offen
überbacken.
Empfohlene Einstellung
Garschritt 1:
Betriebsart: Mikrowelle
Leistung: 850W
Ebene: 1 von unten
Garzeit: 3Minuten
Garschritt 2:
Betriebsart: Mikrowelle
Leistung: 450W
Ebene: 1 von unten
Garzeit: 9Minuten
Garschritt 3:
Betriebsart: Heißluft plus
Temperatur: 170–190°C
Ebene: 1 von unten
Garzeit: 35–45Minuten
150


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Others manual(s) of Miele H 6401 BM

Miele H 6401 BM Usermanual and installation guide - German - 136 pages

Miele H 6401 BM Manual - Dutch - 192 pages

Miele H 6401 BM Usermanual and installation guide - Dutch - 140 pages


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