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Wissenswertes
Die Rezepte sind, sofern keine ande‐
r
en Angaben gemacht werden, für vier
Personen berechnet.
Für die Temperatureinstellung sind Be‐
r
eiche angegeben. Wählen Sie im Allge‐
meinen die niedrigere Einstellung. Je
nach Backform, Teigmenge und ge‐
wünschter Bräunung können Sie die
Temperatur aber auch ändern.
Die schonende Behandlung von Le‐
bensmitt
eln dient Ihrer Gesundheit.
Kuchen, Brötchen, Brot u. ä. sollten nur
goldgelb gebräunt werden und nicht
dunkelbraun gebacken werden.
Die Back-, Brat- und Garzeiten bezie‐
hen sich, wenn nicht anders angege‐
ben, auf d
en nicht vorgeheizten Back‐
ofen.
Je nach Automatikprogramm schieben
Sie das Gargut sofort in den Garraum
oder warten die Vorheizphase ab.
Die angegebenen Zubereitungszeiten
beinhal
ten die für Vorbereitung, Aufge‐
hen und Backen/Braten benötigte Zeit.
Die angegebenen Zeiten sind Richtwer‐
t
e, die von der Ausgangstemperatur
und Beschaffenheit der Speisen beein‐
flusst werden können. Geringe Zeitab‐
weichungen ergeben sich durch Ihre in‐
dividuellen Erwartungen bezüglich der
Intensität der Bräunung von Kuchen
oder an den Gargrad von Fleisch.
14


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Miele H 6167 B Quick start guide - German - 2 pages

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