501461
42
Zoom out
Zoom in
Previous page
1/76
Next page
Food
Recom-
mended
shelf
level
Fan plus U Conventional heat V
1)
Temperature
in °C
2)
Time
in min.
3)
Temperature
in °C
2)
Time
in min.
3)
Topside of beef, approx.
1kg
2 170 – 190 100 – 120 190 – 210 100 – 120
Beef fillet or roast beef,
approx. 1 kg
4)
2 190 – 210 45 – 55 200 – 220 45 – 55
Venison, approx. 1 kg 2 180 – 200 90 – 120 190 – 210 90 – 120
Pork joint, approx. 1 kg 2 170 – 190 100 – 120 200 – 220 100 – 120
Pork joint with crackling,
approx. 2 kg
2 150 – 170 160 – 180 180 – 200 120 – 150
Gammon joint, approx. 1 kg 2 170 – 190 60 – 70 200 – 220 60 – 70
Meat loaf, approx. 1 kg 2 160 – 180 70 – 80 190 – 210 70 – 80
Veal, approx. 1.5 kg 2 170 – 190 100 – 120 190 – 210 100 – 120
Leg of lamb, approx. 1.5 kg 2 170 – 190 90 – 120 200 – 220 90 – 120
Rack of lamb, approx.
1.5 kg
4)
2 170 – 190 50 – 60 190 – 210 50 – 60
Poultry, 0.8–1kg 2 170–190 60–70 190–210 60–70
Poultry, approx. 2 kg 2 170 – 190 90 – 110 190 – 210 90 – 110
Poultry, stuffed, approx.
2kg
2 170 – 190 110 – 130 190 – 210 110 – 130
Poultry, approx. 4 kg 2 160 – 180 150 – 180 180 – 200 150 – 180
Fish, whole, approx. 1.5 kg 2 160 – 180 35 – 55 190 – 210 35 – 55
1) We recommend Fan plus U for roasting, however, Conventional heat V can also be used.
2) Temperature in a covered pot.
If open roasting, set the temperatures 20 °C lower.
3) Unless otherwise stated, the times given are calculated on the basis of an oven which has not been
pre-heated.
4) Pre-heat the oven.
In general, if a range of temperatures and times is given, it is best to select a temperature in the
middle and to check the food after the shortest time.
42
Roasting chart
42


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Miele H 5241 BP at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Miele H 5241 BP in the language / languages: English as an attachment in your email.

The manual is 4,02 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of Miele H 5241 BP

Miele H 5241 BP Usermanual and installation guide - German - 96 pages

Miele H 5241 BP User Manual - Dutch - 80 pages


The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info