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Verwarm het verwarmingselement voor de grill gedurende ca. 5 minuten voor,
terwijl de deur gesloten is.
Grillgerechten "Grill" Y / "Grill klein" Z "Circulatiegrill" \
Aanbevolen
inschuifniveau
Temperatu
ur
in °C
Totale
grilltijd
in min.
1)
Temperatu
ur
in °C
Totale
grilltijd
in min.
1)
Platte gerechten
Runderbiefstukken 4 [2] 275 10 - 16 220 20 - 25
Sjasliek 4 [2 of 3] 240 25 - 30 220 16 - 20
Gevogeltebrochett
en
4[2of3] 240 20-25 200 23-27
Schnitzel 4 of 5 [2 of 3]
2)
275 12 - 18 220 23 - 27
Lever 4 of 5 [2 of 3]
2)
275 8 - 12 220 12 - 15
Frikadellen 4 of 5 [2 of 3]
2)
275 14 - 20 220 18 - 22
Braadworst 4 of 5 [2 of 3]
2)
275 10 - 15 220 9 - 13
Visfilet 4 of 5 [2 of 3]
2)
275 12 - 16 220 13 - 18
Forellen 4 of 5 [2 of 3]
2)
275 16 - 20 220 20 - 25
Toast 4 of 5 [2 of 3]
2)
275 2 - 4 220 3 - 6
Toast Hawaï 4 of 5 [2 of 3]
2)
275 7 - 9 220 5 - 8
Tomaten 4 [2 of 3] 275 6 - 8 220 8 - 10
Perziken 4 [2 of 3] 275 6 - 8 220 15 - 20
Dikke gerechten
Kip
(ca. 1 kg)
3 [1] 240 50 - 60 190 60 - 65
Rollade,
C 7 cm, (ca. 1 kg)
2 [1] 240 75 - 85 200 100 - 110
Varkensschenkel
(ca. 1 kg)
2 [1] 240 100 - 120 200 95 - 100
Rosbief,
runderfilet, ca. 1 kg
2 [1] - - 250 25 - 35
1) Draai het gerecht halverwege de bereidingstijd om.
2) Houd bij de keuze van het inschuifniveau rekening met de dikte van het gerecht.
Grilltabel
23
23


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