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Grilleren in de oven
Voordat u grilleert, dient u de grill-
weerstand ca. 5 minuten voor te ver-
warmen. Laat de ovendeur intussen
dicht.
Sluit de ovendeur tijdens het grille-
ren. Daarmee spaart u stroom en
wordt er minder reuk verspreid.
Om te grilleren kunt u kiezen uit 3 werk-
wijzen:
Grill 1
,
Om kleine hoeveelheden vlakke gerech-
ten te grilleren en om te gratineren in
kleine vormen. Het binnenste deel van
het grillelement wordt roodgloeiend.
Grill 2
J
Om grote hoeveelheden vlakke gerech-
ten te grilleren en om te gratineren in
grote vormen. Het grillelement wordt
volledig ingeschakeld.
Circulatiegrill I
Breng steeds de vetfilter voor de
aanzuigopening van de ventilator
aan indien u voor circulatiegrill kiest.
Om levensmiddelen met een grotere
diameter te grilleren, bv. gevogelte, rol-
lade.
Bij deze werkwijze kunt u ook de spij-
zenthermometer gebruiken. In dat
geval verloopt het grilleren met tempe-
ratuurcontrole.
De spijzenthermometer mag u niet
samen met het draaispit gebruiken.
Het snoer zou zich om het draaispit
kunnen wikkelen en schade oplopen.
Grilleren in de oven
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