Manual Miele H 215 B (page 34 of 72) (English)

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Roasting in the oven

The residual time is calculated from the

oven temperature selected, the re-

quired core temperature and the pat-

tern of the increasing core temperature.

The residual time figure first shown is

an estimate. As the cooking process

continues the figure is continuously re-

vised, and a more accurate revised fig-

ure shown.

If, when the residual time is displayed:

– the oven or core temperature is al-

tered,

– or a different oven function is chosen,

this will cancel all the residual time in-

formation, and the actual temperature

will reappear.

If the oven door is held open for some

time, the residual time will be recalcu-

lated.

Cooking time is completed automati-

cally.

Shortly before the end of cooking time

the oven heating switches off.

The Energy-save function (as de-

scribed under “Oven - use”) comes

into action. The time left continues to

be shown in the display. If the “p” but-

ton is pressed, “EC” appears.

If the oven temperature is altered or the

core temperature increased, the oven

heating will switch on again.

End of cooking time

When the chosen core temperature has

been reached

– an audible tone sounds for approx. 5

seconds, and

–the “e” symbol flashes.

If the audible tone is not cancelled, it

will continue to sound every 5 minutes

for an hour as a reminder that the pro-

cess has finished.

The audible tone can be cancelled by:

– pressing the “e” button.

If the food is not sufficiently cooked,

a new core temperature can be en-

tered.

– turning the oven function selector to

“0".

Any temperatures entered will also

be cancelled.

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Miele H 215 B Manual

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