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Boterkoek
Baktijd ca. 20 minuten
Ingrediënten voor 1 bakplaat:
Deeg
375 g tarwebloem
1 blokje gist
125 ml lauwe melk
50 g suiker
1ei
1 snuifje zout
1 pakje vanillesuiker
50 g zachte boter
Garnering
100 g boter
100 g suiker
Bereiding:
1. Bloem in een kom gieten, gist, sui-
ker, boter, zout, vanillesuiker, ei en
lauwe melk toevoegen. Alle ingrediën-
ten omroeren tot een glad deeg en af-
gedekt op een warme plaats of op
30 °C in het toestel 30 minuten laten rij
-
zen.
2. Bakplaat invetten en met bloem be
-
strooien, deeg uitrollen op de bakplaat
en opnieuw 30 minuten laten rijzen.
3. Met een lepel kleine holtes in het
deeg duwen, boter in vlokjes gelijkma
-
tig erin verdelen en er suiker over
strooien.
Instelling:
Automatic / Bakken / Boterkoek
Tip:
Boterkoek kan voor het bakken worden
bestrooid met amandelschilfers.
Recepten Automatic - Bakken
60
60


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Others manual(s) of Miele DGC 5080

Miele DGC 5080 Installation Guide - English - 16 pages

Miele DGC 5080 User Manual - English - 76 pages

Miele DGC 5080 Additional guide - German - 80 pages

Miele DGC 5080 Installation Guide - German - 16 pages

Miele DGC 5080 User Manual - German - 84 pages

Miele DGC 5080 Installation Guide - Dutch - 16 pages

Miele DGC 5080 User Manual - Dutch - 84 pages


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