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Tips om energie te besparen
Kook bij voorkeur met een deksel op
de pan. Op die manier voorkomt u
dat er onnodig warmte ontsnapt.
zonder deksel met deksel
Gebruik voor een kleine hoeveelheid
een kleine pan. Voor een kleine pan
op een kleine kookzone is minder
energie nodig dan voor een grote,
niet geheel gevulde pan op een gro-
te kookzone.
Gebruik zo weinig mogelijk water en
schakel na het aankoken of aanbra
-
den op tijd terug naar een lagere ver
-
mogensstand.
Schakel bij een lange bereidingstijd
de kookzone al 5 tot 10 minuten voor
het einde uit. U maakt dan optimaal
gebruik van de restwarmte.
De juiste pannen
21
21


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