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100°C RICE AND EGGS COOKING
7
The lid is intended solely for food storage purposes. Do not use it when cooking.
As this appliance generates a great deal of steam, always use it out of the reach of
children and away from any objects or items of furniture that might be damaged by it.
You may be scalded if the steam comes into contact with your skin. We therefore advise
you to keep a safe distance away from the cooking steam. If you need to handle the lid
while the steamer is on, make sure you lift it away from you, to avoid the risk of being
scalded, and wear oven gloves.
As the baskets are made from stainless steel, we recommend that you always wear oven
gloves when handling them.
!
There are no egg dimples in the removable basket base.
*
Switch on your steamer
(see cooking times p11)
Adjust the cooking time
if necessary.
Switch on your steamer
(see cooking times p11)
Adjust the cooking time
if necessary.
For eggs: stand the
eggs in the dimples
of the fixed basket
only.
For
r
ice
:
P
l
ace t
he
mu
l
t
i-
fu
nct
ion bowl
in
t
he bas
ket
.
If your dish is cooked,
turn the dial to 0.
At the end of the
cooking time, the
timer will ring and
the light will flash.
We advise you to cook your vegetables, rice, meat, fish, eggs, fruits and desserts at 100°C.
Rinse the rice.
Add 1 volume
of water for 1 volume
of rice to the
multi-function bowl.
8


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