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Um jedes Programm besser verstehen zu können, folgende Tabelle (alle Angaben
in
Minuten)
rur
die
Geräte
402,403,405 sowie 404 und
406
402, 403, 405 Normal Französisch
Schnell
Vollkorn
Tei Backen
Kneten
10
18
I'
10
20
0
Ruhe
20
40
0
25
0 0
Kneten
15
22
0
20
0 0
Ruhe
JO
Jl
0
SO
30
0
Auf2ehen
40
4l
33
4l
30 0
Backen
4l
SO
'3
SO
0
SO
Total
160
210
90
200
80
SO
Abkühlen
60 60 60
60
60
60
1.
Signalton 40 Min.
7S
Min.
SO
Min.
nach Start nach Start
nach Start
Punch down 64 Min.
99 Min.
74
Min.
39
Min.
nach Start
nach Start nach Start nach Start
40'
Normal Französisch Schnell Tei2 Backen
Kneten
10
18
20 20
0
Ruhe 20 40
0 0 0
Kneten
15
27 0 0 0
Ruhe
30
30
22
30
0
Aufgehen
40
4l
Jl
30 0
Backen
4l
SO
'3
0
SO
Total
160
210
120
80
SO
Abkühlen
60
60 60 60 60
I. Signalton
40
Min.
75
Min.
nach Start nach Start
Punch down
64
Min.
99 Min. 39 Min.
nach Start
nach Start nach Start
'06
Nonnal
Französisch Schnell
Vollkorn Teig
Backen
Kneten
10
18
18 10
20
0
Ruhe
20
40
0
25
0 0
Kneten
20
27 0
25
0 0
Ruhe
Jl
40
20
SO
Jl
0
Aufgehen
4l
SO
31
SO
4l
0
Backen
10
15
65
80
0 10
Total
200 250
140
240
100
70
Abkühlen
60 60 60 60 60 60
I. Signalton
45 Min.
80 Min.
55
Min.
nach Start nach Start nach Start
Punch down
69
Min. 104 Min.
79
Min. 39 Min.
nach Start
nach Start nach Start
nach Start
Der "Punch Down" ist ein sehr kurzer Knetvorgang
(6
Sek.), der während des Aufgehens dem
Teig Kohlendioxyde entzieht.
Beim
Schnell-Programm müssen
alle
Zutaten sofort in die Backform gegeben werden, bei
allen anderen Programmen nach dem Signalton.
14


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