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1. Check the hopper and make sure there is sufficient
fuel pellets.
2. Open the lid, press POWER button on and turn the
dial to SMOKE.
3. After a few minutes the pellets will ignite with
smoke coming from under the cooking grate.
4. Close the lid and open the vent to full open.
5. Set the temperature dial to any cooking
temperature.
6. The display will indicate the temperature inside the
grill at the cooking grate level.
7. Carefully wipe the cooking grate surfaces with
vegetable oil to keep food from sticking.
8. When the desired temperature is reached, add meat
and food to the cooking grate.
9. Cook food to your preference.
10. Keep an eye on the pellet level during use and add
as needed.
11. IMPORTANT! When done using the grill, set the
dial to SHUT DOWN. The grill will go into shut
down mode. The auger will stop but the fan will
continue running for up to 8 minutes. After 8
minutes, turn the POWER switch off.
This grill becomes very hot and possibly the handle. Use caution working around
the grill. Use mittens or oven gloves when opening the lid or adjusting the vent
during use.
WARNING !
PELLET KETTLE OPERATING INSTRUCTIONS
!
PAGE 23
This Pellet Kettle is very fuel efficient. A full hopper
will be sufficient for most cookouts. However, be
aware of the fuel pellet level and do not let the
hopper run out of pellets. If it does run out, the
auger will need to be reloaded. Refer back to the
ADDING PELLETS section. The amount of fuel used
at each setting is as follows:
INITIAL SEASONING INSTRUCTIONS
1. Open the lid, press POWER button on and turn the
dial to SMOKE.
2. After a few minutes the pellets will ignite. When
the pellets ignite, smoke will come from
under the cooking grate.
3. Close the lid, open the lid vent to full open.
4. Turn the dial to HIGH and run for 1 hour.
5. After 1 hour, turn dial to SHUT DOWN.
6. The fan will continue to run for 8 minutes in the
SHUT DOWN position.
7. When the fan shuts off, the grill is ready to use.
Prior to first use, follow these steps to season
your grill and rid the grill of any manufacturing
residues and paint odor.
0.39 lb. / hr
0.58 lb. / hr
0.66 lb. / hr
0.75 lb. / hr
0.85 lb. / hr
!
ROUTE POWER
CORD SO THAT
IT IS NOT A
TRIPPING HAZARD
SMOKE:
225°F:
250°F:
275°F:
300°F:
1.01 lb. / hr
1.10 lb. / hr
1.19 lb. / hr
1.46 lb. / hr
1.76 lb. / hr
350°F:
375°F:
400°F:
450°F:
HIGH:
FUEL INPUT RATING:
The hopper capacity is about 10 lbs.
®
23


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