Manual Krups XN8006 Maestria (page 16 of 106) (English, German, Dutch, French, Italian, Polish, Portuguese, Spanish)

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Proporzioni:

1 capsula di espresso

Ricoprire con schiuma di latte calda

Preparare un espresso in una tazza da cappuccino e ricoprire con la schiuma di latte caldo.

Intenso: Grand Cru Ristretto / Leggero: Grand Cru Rosabaya de Colombia

Proporzioni:

1 capsula di lungo

Ricoprire con latte caldo

Preparare un caﬀè lungo in un bicchiere alto (350ml) e ricoprire con latte caldo.

Intenso: Grand Cru Fortissio Lungo / Leggero: Grand Cru Vivalto Lungo

RICETTE CLASSICHE

CAFFÉ LATTECAPPUCCINO

Proportions:

1 capsule espresso

Complétée de mousse de lait chaud sur le dessus

Préparez un espresso dans une tasse à Cappucino et disposez sur le dessus de la mousse de

lait chaud. Intense: Grand Cru Ristretto / Léger: Grand Cru Rosabaya de Columbia

Proportions:

1 capsule lungo

Complétée avec de la mousse de lait chaud

Préparez un lungo dans un grand verre (350 ml) et disposez sur le dessus de la mousse de

lait chaud. Intense: Grand Cru Fortissio Lungo / Léger: Grand Cru Vivalto Lungo

LES RECETTES CLASSIQUES/

CAFÈ LATTE/CAPPUCCINO/

Proportions:

1 espresso capsule

Topped up with hot milk froth

Prepare an espresso in a Cappuccino cup and top up with hot milk froth.

Intense: Ristretto Grand Cru / Light: Rosabaya de Columbia Grand Cru

Proportions:

1 Lungo capsule

Topped up with hot milk

Prepare a Lungo in a tall glass (350ml) and top up with hot milk.

Intense: Fortissio Lungo Grand Cru / Light: Vivalto Lungo Grand Cru

CLASSIC RECIPES/

CAPPUCCINO/ CAFFÉ LATTE/

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Krups XN8006 Maestria Manual

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