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18
1 – PREPARING THE SUB COMPACT
INSTALLATION
THE SUB COMPACT should be used indoors at a room temperature of between 12°C and
28°C.
The original packaging has been designed to protect the appliance. We recommend that
you keep it for future transport.
Take THE SUB COMPACT out of its packaging, along with the drip tray and the tap handle,
and place them on a at, dry surface that is clean and large enough (1-2).
Do not install THE SUB COMPACT near heat sources or in places that are directly exposed
to sunlight.
Install the drip tray to the front of the appliance.
Plug THE SUB COMPACT into an appropriate socket (3). Check that the red temperature
indicator lights up.
Tip: We recommend connecting THE SUB COMPACT to the power supply at least one
hour before installing a TORP.
TEMPERATURE INDICATOR
Red: THE SUB COMPACT is connected to the power supply. The cooling process is in progress.
Green: the beer is at optimum temperature and ready to serve.
Please note: when the indicator light turns green, the appliance may not have reached its
optimal temperature.
NOISE
THE SUB COMPACT is tted with a cooling system that regulates the temperature of THE
TORP. It is usual for this technology to generate some sound, particularly during the cooling
phase.
THE SUB COMPACT is also tted with a pump to keep THE TORP under pressure. During
use, the pump will start up automatically, generating a sound that will stop after a few
seconds.
2 – SERVING THE BEER
PREPARING THE TORP
IMPORTANT: before inserting a TORP into THE SUB COMPACT, check the Use By Date
indicated on the side of THE TORP. Do not use THE TORP if it has passed this date.
To reduce the cooling time, we recommend storing THE TORP in the refrigerator for a few
hours before use. See the instructions on THE TORP.
Tip: we recommend always keeping a spare TORP in the refrigerator. In this way, you
will always have a chilled TORP available.
Do not store THE TORP at a temperature of more than 28° C or at temperatures below zero,
and do not expose it to direct sunlight. Do not shake or drop it.
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