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To rinse the steam nozzle :
• place a container under it,
• slowly turn the steam tap to the max
position and allow the steam to escape for
about 10 seconds.
• reset the tap to the O position and empty
the container.
Filling the water boiler
• Before using the appliance, check that the
boiler is full of water.
• Place a container under the percolation
head.
• Switch on the appliance and set the pump
switch to the « » position. As soon as
water flows from the percolation head, the
boiler is full.
If the water boiler empties itself during the
preparation of the steam (steam stops coming
out of the evacuation pipe), it must be refilled.
• To do this, turn the steam tap to position O,
place a container under the percolation head
and set the pump switch to the « »
position.
• Allow the water to flow from the
percolation head until the yellow light goes
on ; then reset the pump switch to position
.
• Wait until the yellow light has gone out
before resuming steam production by slowly
turning the steam tap to the max position.
Preparing an espresso
Fill the water tank with fresh water (1) (2)
(3).
Set the pump switch to position
(4).
• Switch on the appliance (5).
• Set the pump switch to the « » position
and wait until a small amount of water flows
out, which means the boiler is full.
• Then reset the pump switch to position
.
As soon as the system has reached the
required temperature, the yellow light will go
out.
Preheat the espresso cups, having first
engaged the filter holder (without any
coffee) and place them underneath.
• Set the pump switch to the « » position
(9).
• Fill the cups with boiling water and reset the
pump switch to position
.
• Remove the filter holder.
• Insert the appropriate fillter (for one or two
cups) into the filter holder (10).
• Fill with one or two measures of ground
coffee (11).
• Press down the coffee with the measuring
spoon (12).
• Remove any coffee from the edges of the
filter holder (13).
• Insert the filter holder and turn it firmly to
the right (14).
• Place one or two espresso cups beneath the
filter holder.
• Prepare the espresso by turning the pump
switch to the « » position (15).
• When a sufficient quantity has run through,
reset the pump switch to position
.
• After making the espresso, remove the filter
holder and throw away the coffee grounds
(16).
The following espresso may be prepared by
refilling the filter.
Making steam
Steam can be used to make the milk frothy
for a cappuccino or for heating liquids.
The temperature required to produce steam
being higher than that necessary to make an
espresso, the espresso should always be
prepared first, because otherwise the coffee
might be burnt.
The nature of the system is such that a little
water, which can be collected in a separate
container, will escape from the steam nozzle
before the steam appears.
ART. 880.PM6.5 19/01/04, 16:0117
17


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