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Recepten 27
Voorgerechten, antipasti, soepen
Ham gekookt in wijn __________________________ 28
Goulash, Aziatisch ____________________________ 28
Tomatensaus met gehakt ______________________ 29
Vleesballen in tomatensaus ____________________ 29
Gehaktballetjes met sesamzaad ________________ 30
Kalkoengoulash met bonen_____________________ 30
Kipfilet op een bedje van prei ___________________ 31
Kip in de rode wijn ____________________________ 31
Blauwe forel _________________________________ 32
Roodbaars op Provençaalse wijze _______________ 32
Kabeljauw op een groentebedje ________________ 33
Koolvis in citroensaus _________________________ 33
Gemengde worstenbrochette op een groentebedje 34
Gerookt varkensvlees in appelstroop ____________ 34
28


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Others manual(s) of Koenic KMW 1221 B

Koenic KMW 1221 B Manual - English - 53 pages

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Koenic KMW 1221 B User Manual - German, Dutch - 98 pages

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