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5
Spia a LED destra: Indica la temperatura nello scomparto inferiore. Indica
anche i messaggi di errore (“E3, E4, E5, E6”) e il conto alla rovescio dello
spegnimento del dispositivo).
6
Impostazione della temperatura nello scomparto inferiore: Premere il tasto.
L’indicatore a LED destro  aumenta il valore impostato di 1°C ad ogni
pressione del tasto.
7
Impostazione della temperatura nello scomparto superiore: Premere il tasto.
L’indicatore a LED destro  diminuisce il valore impostato di 1°C ad ogni
pressione del tasto
8
Luce: Premere il tasto. La luce si accende o si spegne.
9
Temperatura in Fahrenheit o in Celsius: Premendo questo tasto si cambia la
visualizzazione della temperatura da Fahrenheit a Celsius e vice- versa.
Tabella della temperatura dei vini
Tutti vini maturano alla stessa temperatura che rimane costante tra i 12°C e i 14°C. La
tabella sottostante indica a quale temperatura servire il vino.
Tipo di vino Trinktemperatura
Champagner NV, vino spumante, spumante 6ºC
Vino bianco secco Sémillon, Sauvignon Blanc 8ºC
Champagne riserva 10ºC
Chardonnay 10 °C
Riesling, Pinot grigio 10 °C
Barsac, Montbazillac, traminer aromatico 14 ºC
Beaujolais 14 ºC
Vino bianco riserva (es. Sauternes) 14 °C
Vino bianco riserva (es. Chardonnay) 14 °C
Pinot noir 14 °C
Grenache, Syrah 16 °C
Vino rosso riserva (es. Pinot Noir) 18 °C
Cabernet & Merlot 20 °C
Bordeaux riserva 20 °C
75


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