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EN
CLEANING AND MAINTENANCE
To keep your ice tasting fresh and your ice cube maker looking great, we recommend
cleaning your ice cube maker once per week.
1. Stop the ice-making cycle by pressing the “ON/OFF” button, unplug the ice cube
maker from the wall outlet and allow it to warm up to room temperature.
2. If residual water is found in the ice tray, gently push the ice tray back so that all
water drains into the water reservoir.
3. Move the appliance forward to a place 60mm away from the working table and
open the drain plug to drain out excess water (see gure 4, 5 and 6).
Figure 4 Figure 5 Figure 6
4. Check and make sure the drain plug must be closed well. Fill the water reservoir
with clean water, press “SELECT” button until the “CLEAN” indicator ashes,then
press the “ON/OFF” button, the pump will start to pump water and keep running
for 6 minutes, and it will enter into standby condition after running for 6 minutes,
nally, open the drain plug and empty the water.
5. Remove the ice basket.
6. Clean the ice cube maker interior with a soft cloth soaked with warm water and
vinegar, then rinse with clean water and then drain all the water.
7. Replace the drain plug well in position. Wash the ice basket and ice scoop in warm
soapy water. Rinse and dry.
8. Clean the exterior of the ice cube maker with a soft damp cloth. Use a mild
dishwashing soap, if necessary.
Note:
Do not use organic solvent, boiled water, detergent, strong acid and strong
alkali etc. for cleaning.
Do not clean the evaporator.
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