784252
65
Zoom out
Zoom in
Previous page
1/72
Next page
65
EN
Beef Accessories Type of
heating
Temperature in
°C, grill setting
Microwave pow-
er in watts
Cooking time in
minutes
Pot-roasted beef,
approx. 1 kg
Ovenware with lid 180-200 -120-143
Fillet of beef, medi-
um, approx. 1 kg
Ovenware without lid 180-200 100 30-40
Sirloin, medium,
approx. 1 kg
Ovenware without lid 210-230 100 30-40
Steak, medium, 3 cm
thick
Higher wire rack 3 - each side: 10-15
Pork Accessories Type of
heating
Temperature in
°C, grill setting
Microwave pow-
er in watts
Cooking time in mi-
nutes
Joint without rind
(e.g. neck), approx.
750 g
Ovenware with lid 22-230 100 40-50
Joint with rind
(e.g. shoulder) ap-
prox. 1.5 kg
Ovenware without lid 190-210 -130-150
Fillet of pork, approx.
500 g
Ovenware with lid 220-230 100 25-30
Joint of pork, lean,
approx. 1 kg
Ovenware with lid 210-230 100 60-80
Smoked pork on the
bone, approx. 1 kg
Ovenware without lid - - 300 45
Neck of pork, 2 cm
thick
3 - 1st side: approx. 15-20,
2nd side: approx. 10-15
Veal Accessories Type of
heating
Temperature in
°C, grill setting
Microwave pow-
er in watts
Cooking time in
minutes
Joint of veal, approx.
1 kg
Ovenware with lid 180-200 -110 -130
Knuckle of veal, ap-
prox. 1.5 kg
Ovenware with lid 200-220 120-130
Fish Accessories Type of
heating
Temperature in
°C, grill setting
Microwave pow-
er in watts
Cooking time in
minutes
Fish steak, e.g.
salmon, 3 cm thick,
grilled
Higher wire rack 3 -- 20 - 25
Whole sh, 2 3 pieces,
300g each, grilled
Higher wire rack 3 -- 20 - 30
Poultry Accessories Type of
heating
Temperature in
°C, grill setting
Microwave pow-
er in watts
Cooking time in
minutes
Duck breast with skin,
2 pieces, 300-400 g
each
Ovenware without lid 3 100 20-30
Goose breast, 2 pie-
ces, 500 g each
Ovenware without lid 210-230 100 25 - 30
Goose legs, 4 pieces,
approx. 1.5 kg
Ovenware without lid 210-230 100 30 - 40
Turkey breast, ap-
prox. 1 kg
Ovenware without lid 200-220 - 90 - 100
Turkey drumsticks,
approx. 1.3 kg
Ovenware without lid 200-220 100 50 - 60
Expert cooking guide
65


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for KKT Kolbe EBM4502ED at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of KKT Kolbe EBM4502ED in the language / languages: English, German as an attachment in your email.

The manual is 1.95 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info