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Appliance description and operation
F--6 Convection
Default temperature: 180°C
The fan, the upper outer heating element and the concealed
lower heating element are in operation.
Uniform heating saves 30-40% energy.
The food is browned from the outside and remains juicy inside.
Suitable for roasting large pieces of meat or high temperature
cooking.
F--7 Top-/ bottom heat
Default temperature: 180°C
The upper outer heating element and the concealed lower hea-
ting element are in operation.
Suitable for many conventional / classic recipes.
Suitable only for cooking on one level.
F--8 Grilling/ Roasting system
Default temperature: 180°C
The two upper heating elements and the fan are in operation.
Suitable e.g. for grilling large amounts of meat.
F--9 Grill
Default temperature: 180°C
The grill element (upper inner heating element) is in operation.
Suitable for grilling small quantities and for browning food.
Place the food in the center under the grill.
F-10 Rapid heating
Default temperature: 200°C
The upper outer heating element and the rear hot air element
(ring heater + fan) are in operation.
Heating function for faster preheating of the oven
Note:
During hot air circulation, depending on the operating time and
heat development, slight operating noises / vibrations of the fan
may occur. This is normal.
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