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Appliance parts and operation
Oven components
Oven components and accessories
become hot during operation.
Use potholders or similar to avoid burns!
Control panel
Oven lamp
Removable side rack:
Counting the insertion levels
1 to 5 starting from below
Rating label
Telescopic runners
Oven door
2
1
3
4
5
Note:
In order to ensure the safe use of grate and tray, it is
necessary to insert them the right way round (with
the anti-tipper bracket at the rear). This prevents
the food from slipping forwards when removed
carefully.
Before closing the oven door, make sure that all ac-
cessories are correctly positioned and do not touch
the oven door.
Accessories
Grating
Grills
Cake mold
Gridd
Universal baking trays
(Scope of delivery 2 pcs)
Big cakes
Biscuits
Frozen foods
Fat/juice collection pan
Case cooling
The case cooling ensures low temperatures on control panel,
knob and oven door handle while the oven is in operation.
The case cooling is turned on when a heating mode is set.
The air exits between the oven door and control panel.
Telescopic runners
The oven has slide-in racks with telescopic runners on 2 levels.
To insert the grate, baking tray or other accessories, rst
pull out the telescopic runners on one level (on both sides).
Place the grate / baking tray / accessory on the pulled out
rails and push them into the oven by hand up to the stop.
Do not close the oven door until the telescopic slides
are fully inserted.
Slide-in racks with
telescopic rails
Both grids and telescopic
rails can be easily remo-
ved for cleaning.
32


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