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KitchenAid KOTSP 60600 Manual

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Bereidingstabel
Recept Functie
Voorver-
warmen
Steunhoogte
(van onder)
Temperatuur
(°C)
Tijd (min) Accessoires
Gebraden kip 1 - 1,3 kg – 2 Gemid 55 - 70
Steunhoogte 2: rooster (draai
het voedsel
indien nodig na tweederde van
de bereidingstijd om)
Steunhoogte 1: opvangbak met
water
Gebraden kip 1 - 1,3 kg – 2 Hoog 60 - 80
Steunhoogte 2: draaispit (indien
aanwezig)
Steunhoogte 1: opvangbak met
water
Rosbief rosé 1 kg – 3 Gemid 35 - 50
ovenschaal op rooster (draai het
voedsel
indien nodig na tweederde van
de bereidingstijd om)
Lamsbout / schenkel – 3 Gemid 60 - 90
opvangbak of ovenschaal op
rooster (draai het voedsel
indien nodig na tweederde van
de bereidingstijd om)
Gebakken aardappelen – 3 Gemid 35 - 55
Opvangbak / bakplaat (draai het
voedsel
indien nodig na tweederde van
de bereidingstijd om)
Gegratineerde groenten – 3 Hoog 10 - 25
ovenschaal op rooster
Lasagne & Vlees – 1-4 200 50 - 100*
Steunhoogte 4: ovenschaal op
rooster
Steunhoogte 1: opvangbak of
ovenschaal op rooster
Vlees & Aardappelen – 1-4 200 45 - 100*
Steunhoogte 4: ovenschaal op
rooster
Steunhoogte 1: opvangbak of
ovenschaal op rooster
Vis & Groenten – 1-4 180 30 - 50*
Steunhoogte 4: ovenschaal op
rooster
Steunhoogte 1: opvangbak of
ovenschaal op rooster
Volledige maaltijd:
Vruchtenvlaai (Steunhoogte 5)
/
Lasagne (Steunhoogte 3) /
Vlees (Steunhoogte 1)
– 1-3-5 190 40 - 120*
Steunhoogte 5: ovenschaal op
rooster
Steunhoogte 3: ovenschaal op
rooster
Steunhoogte 1: opvangbak of
ovenschaal op rooster
Worstjes / spiezen /
spareribs / hamburgers
– 3-5
Gemid. -
Hoog
30 - 45
Steunhoogte 5: rooster
(verwissel de steunhoogtes
wanneer de gewenste
bruiningsgraad is bereikt)
Steunhoogte 3: rooster
(verwissel de steunhoogtes
wanneer de gewenste
bruiningsgraad is bereikt)
Steunhoogte 1: opvangbak met
water
… 30 …


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Others manual(s) of KitchenAid KOTSP 60600

KitchenAid KOTSP 60600 User Manual - English - 36 pages

KitchenAid KOTSP 60600 User Manual - German - 36 pages

KitchenAid KOTSP 60600 User Manual - French - 36 pages


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