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FONCTIONNEMENT DU GRILLE PAINFONCTIONNEMENT DU GRILLE PAIN
3
Une fois le petit pain prêt, le grille-
pain l’éjecte et émet un signal sonore.
Si vous ne retirez pas le petit pain dans
les 45 secondes, le mode Maintien au
chaud est activé.
Fonction Petits pains ronds ( )
1
Déplacez la manette de brunissement
jusqu’au réglage de degré de
brunissement souhaité puis appuyez sur
le bouton Petits pains ronds (
).
2
Placez les petits pains coupés en deux
tranches, face découpée vers l’intérieur,
comme illustré. Le grille-pain les abaisse
automatiquement et entame le cycle
de brunissement.
Votre grille-pain est doté d’une fonction spéciale qui permet de faire griller les petits
pains ronds à la perfection grâce à un réglage optimal de la température et du temps
de brunissement. Les éléments chauffants adaptent leur température de façon à dorer
parfaitement leurs faces internes, sans brûler l’extérieur.
Votre grille-pain est doté d’une fonction Décongélation qui permet de décongeler lentement
le pain et de le griller. Ce mode n’est à utiliser qu’avec des aliments surgelés.
Fonction Décongélation ( )
2
Le grille-pain abaisse automatiquement le
pain, effectue un cycle de décongélation,
puis rôtit le pain jusqu’à obtenir le degré
de brunissement choisi.
1
Une fois le degré de brunissement
souhaité choisi, appuyez sur le bouton
Décongélation (
).
W10506838B_03_FR.indd 46 2/12/14 5:36 PM
46


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