raspberry refresher
950ml cranberry juice
300g frozen raspberries
4 small scoops raspberry sorbet
(approximate weight 275g)
Makes 6 large glasses
Place the cranberry juice into the
goblet, then add the frozen
raspberries and sorbet. Switch to
“MIX” for 15 seconds then
“SMOOTH” for 15 seconds. Serve
immediately.
tropical ginger
475ml ginger beer
350g mixture frozen pineapple,
melon and mango
Makes 2-3 large glasses
Place the ginger beer into the goblet,
then add the frozen fruit. Switch to
“MIX” for 15 seconds then
“SMOOTH” for 30 seconds. Serve
immediately.
fruits of the forest zinger
850ml lemonade
2 large meringue shells, broken up
550g frozen black forest fruits
Makes 6 large glasses
Place the lemonade and meringue
into the goblet, then add the frozen
fruit. Switch to “MIX” for 15 seconds
then “SMOOTH” for 30 seconds.
Serve immediately.
oriental splendour
1 can lychees, drained weight 250g
(juice not required)
600ml orange juice
125g crème fraiche
12 ice cubes
Makes 4-5 large glasses
Place the drained fruit, orange juice
and crème fraiche into the goblet,
then add the ice cubes. Switch to
“MIX” for 15 seconds then
“SMOOTH” for 15 seconds. Serve
immediately.
cool as cucumber
550ml apple juice
half cucumber, cut up
2-3 kiwi fruit, cut up
5 mint leaves
12 ice cubes
Makes 5 large glasses
Place the apple juice, cucumber, kiwi
and mint leaves into the goblet, then
add the ice cubes. Switch to “MIX”
for 15 seconds then “SMOOTH” for
15 seconds. Serve immediately.
berry blast
725ml cranberry juice
250g condensed milk
600g frozen mixed berries
Makes 5 large glasses
Place the cranberry juice and
condensed milk into the goblet, then
add the frozen fruit. Switch to “MIX”
for 15 seconds then “SMOOTH” for
15 seconds. Serve immediately.
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