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sådan bruges
malekværnen (hvis den
medfølger)
Velegnet til maling af krydderier,
kaffebønner og ingefær, hvidløg og
c
hilier.
1 Anbring ingredienserne i
bladenheden
bq
.
2 Sæt låget
bp
, og drej for at låse
6
.
3 Anbring kværnen på
motorenheden.
4 Vælg en hastighed eller brug
pulsregulatoren (P).
sådan bruges
rivekværnen (hvis den
medfølger)
Velegnet til parmesanost,
muskatnød, kokos og tørret frugt.
1
Anbring ingredienserne i
bladenheden
bs
.
2 Sæt låget
br
, og drej for at låse
7
.
3 Anbring kværnen på
motorenheden.
4 Vælg en hastighed eller brug
pulsregulatoren (P).
97
oversigt over anbefalede hastighed for kværn
ingredienser kværn maks.
hastighed
køretid
mængde
Urter - hakkes bedst når Multi 15 g MAKS. 5 – 10 sek.
de er rene og tørre
Nødder Multi eller maling 50 g MAKS. 10 – 15 sek.
Kaffebønner Multi eller maling 50 g MAKS. 30 sek.
Babymad og pureer Multi 50 g MAKS. 30 sek.
Magert oksekød skåret i Multi 70 g MAKS. 5 sek.
terninger på 2,5 cm
Krydderier – som f.eks. Maling 50 g MAKS. 30 – 60 sek.
sorte peberkorn,
kardemommefrø,
kommensfrø korianderfrø,
fennikkelfrø, hele
kryddernelliker osv.
Chilier Maling 30 g MAKS. 10 sek.
Frisk ingefær Maling 30 g MAKS. 10 sek.
Hvidløg Maling 4 fed MAKS. 10 sek.
Parmesanost – skåret i Rivning 60 g MAKS. 10 sek.
1cm terninger
Tørret frugt Rivning 50 g MAKS. 10 sek.
Kokosnød Rivning 50 g MAKS. 20 sek.
Muskatnød Rivning 2 MAKS. 40 sek.
tips
G
For optimal præstation anbefaler vi
at du ikke maler mere end 50 g ad
gangen i kværnen, når du
håndterer krydderier.
G
Hele krydderier bibeholder deres
smag i meget længere tid end
malede krydderier, det er bedst
at friskmale en lille mængde ad
gangen for at bibeholde smagen.
G
Frigørelse af maksimal smag og
essentielle olier sker når de hele
krydderier ristes før maling.
G
Babymad/-pureer – lad kogt mad
køle ned til rumtemperatur, før det
hældes i kværnen.
97


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