Manual Kenwood KVC5010T Chef Sense (page 113 of 210) (All languages)

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Työväline Ruokaohje/työvaihe Nopeussuositus

K-vatkain Voin/margariinin ja sokerin Aloita Min-nopeudella 1 ja lisää

vaahdottaminen nopeutta vähitellen Max-

nopeuteen saakka.

Kananmunien vatkaaminen 4 - Max

kakkutaikinoita varten

Esimerkiksi jauhojen ja Fold - 1

hedelmien käänteleminen

sekaisin

Valmiit leivontaseokset Aloita Min-nopeudella 1 ja lisää

nopeutta vähitellen Max-

nopeuteen saakka.

Voitaikina tai keksit - rasvan Min - 2

hierominen jauhoihin

Kuorrutus Min - 1

Perunamuhennos Aloita Min-nopeudella 1 ja lisää

nopeutta vähitellen Max-

nopeuteen saakka.

Vispilä Munanvalkuaiset Kasvata nopeus vähitellen Max-

Kevyet seokset tasolle.

Kerma

Taikinakoukku Hiivataikinat. Min-nopeus 45 - 60 sekunnin

ajan.

Tämän jälkeen nopeudella 1

noin 3 – 4 minuutin ajan.

Vaivaa uudelleen nopeudella 1.

5720000183 Iss 1 KVC50_KVL60 multi_5720000173 Iss 1 KVC50_KVL60 Eng_Arabic 20/05/2014 08:06 Page 114

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Kenwood KVC5010T Chef Sense Manual

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