Manual Kenwood FS260 (page 21 of 49) (English, German, Dutch, French, Italian)

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KENWOOD FS250 & FS260

richtlijnen voor bereiding vervolg

graanproducten

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Als u gebruik maakt van de rijstkom, moet u toch water in het reservoir

doen. U kunt de rijstkom echter ook met een andere vloeistof vullen,

bijvoorbeeld wijn of bouillon, om de rijst in te koken. U kunt ook

specerijen, gesnipperde uien, peterselie, amandelen of gesneden

champignons toevoegen.

voedsel hoeveelheid toe te voegen waterniveau minuten

vloeistof

Witte langkorrelige 100g 125ml Min 25

rijst (bijv. Basmati, 200g 250ml Max 30

snelkookrijst) 300g 375ml Max 35

Bruine rijst 100g 125ml Max 40

200g 250ml Max 45

300g 375ml Max 50

Koeskoes 200g 150ml Min 15-20

warm water

(Havermout) pap 75g 450ml Max 40 (halverwege

melk/water doorroeren)

Rijstebrij 75g rijst voor 25g griessuiker Max 80 (na 60 min.

rijsterbrij en 375-500ml roeren en

melk tijdschakelaar

opnieuw instellen.

Indien nodig

meer water

toevoegen)

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Kenwood FS260 Manual

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