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slicing/shredding discs
To use the discs.
reversible slicing/shredding discs - thick , thin
U
se the shredding side for cheese, carrots, potatoes and foods
o
f a similar texture.
Use the slicing side for cheese, carrots, potatoes, cabbage,
c
ucumber, courgette, beetroot and onions.
r
asping disc
Grates Parmesan cheese and potatoes for German potato
d
umplings.
safety
N
ever remove the lid until the cutting disc has
completely stopped.
Handle the cutting discs with care - they are
extremely sharp
to use the cutting discs
1 Fit the drive shaft and bowl onto the power unit.
2 Holding by the centre grip, place the disc onto the drive shaft with
the appropriate side uppermost.
3 Fit the lid.
4 Put the food in the feed tube.
5 Switch on and push down evenly with the pusher - never put
your fingers in the feed tube.
hints
Use fresh ingredients
Don’t cut food too small. Fill the width of the feed tube fairly full.
This prevents the food from slipping sideways during processing.
Food placed upright comes out shorter than food placed
horizontal.
There will always be a small amount of waste on the disc or in
the bowl after processing.
citrus press
Use the citrus press to squeeze the juice from citrus fruits (eg
oranges, lemons, limes and grapefruits).
cone
sieve
to use the citrus press
1 Fit the drive shaft and bowl onto the power unit.
2 Fit the sieve into the bowl - ensuring the sieve handle is locked
into position directly over the bowl handle.
3 Place the cone over the drive shaft turning until it drops all the
way down.
4 Cut the fruit in half. Then switch on and press the fruit onto the
cone.
The citrus press will not operate if the sieve is not
locked correctly.
centrifugal juicer
U
se the centrifugal juicer for making juice from firm fruit and
vegetables.
pusher
l
id
pulp remover
filter drum
b
owl
juicing spout
to use the centrifugal juicer
1
Fit the juicer bowl with the spout to the left hand side of the
power unit and turn clockwise until it locks .
2
Place the pulp remover into the filter drum - ensuring the tabs
locate with the slots in the bottom of the drum
µ.
3 Fit the filter drum ¸.
4 Place the attachment lid onto the bowl and turn until it
locks
¹. Your juicer will not operate if the bowl or lid
are not fitted correctly into the interlock .
5 Place a suitable glass or jug under the juice outlet.
6 Cut the food to fit the feed tube.
7 Switch on and push down evenly with the pusher - never put
your fingers in the feed tube. Process fully before adding
more.
After adding the last piece, let the juicer run for a further 30
seconds to extract all the juice from the filter drum.
safety
Do not use the juicer if the filter is damaged.
The cutting blades on the base of the filter drum are very sharp,
take care when handling and cleaning the drum.
Only use the pusher supplied. Never put your fingers in the feed
tube. Unplug before unblocking the feed tube.
Before removing the lid, switch off and wait for the filter to stop.
important
If the juicer starts to vibrate, switch off and empty the pulp from
the drum. (The juicer vibrates if the pulp becomes unevenly
distributed).
Maximum capacity that can be processed at one time is 800g of
fruit or vegetables.
Some very hard foods may make your juicer slow down or stop.
If this happens switch off and unblock the filter.
Switch off and clear the pulp collector regularly during use.
hints
Before processing remove stones and pips (eg pepper, melon,
plum) and tough skins (eg melon, pineapple). You don’t need to
peel or core apples and pears.
Use firm, fresh fruit and vegetables.
Citrus fruit - peel and remove the white pith, otherwise the juice
may taste bitter. For best results use the citrus press.
5
8


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