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to use your food processor
1 Fit the detachable drive shaft onto the power unit
1
.
2 Fit the bowl to the power unit. Place the handle towards the
right hand side and turn forward
2
until it locks.
3 Fit an attachment over the bowl drive shaft.
l
Always fit the bowl and attachment onto the processor
before adding ingredients.
4 Fit the lid ensuring the top of the drive shaft/tool locates into
the centre of the lid
3
.
l
The processor will not operate if the bowl or lid
are not fitted correctly into the interlock. Check
that the feed tube and bowl handle are situated
to the right hand front corner.
5 Plug in. Select one of the following options: -
Speed Control – manually select the required speed (refer to
the recommended speed chart).
Pulse – use the pulse (P) for short bursts. The pulse will
operate for as long as the control is held in position.
6 At the end of processing turn the speed control to the ‘OFF’
position (O).
l
Always switch off and unplug before removing the
lid.
important
l
Your processor is not suitable for crushing or grinding coffee
beans, or converting granulated sugar to caster sugar.
to use your blender
1 Fit the sealing ring
b
into the blade unit
b
- ensuring the
seal is located correctly. Leaking will occur if the seal
is damaged or not fitted correctly.
2 Clip the blade unit
b
into the base
b
.
3 Screw the blade assembly onto the goblet - ensuring the
blade assembly is fully tightened
4
. Refer to the graphics
on the underside of the base as follows:
- unlocked position
- locked position
The blender will not work if incorrectly
assembled.
4 Put your ingredients into the goblet.
5 Fit the filler cap to the lid, then place the lid on the goblet
and turn in a clockwise direction
5
to lock.
6 Place the blender onto the power unit, and turn clockwise
6
to lock.
l
The appliance will not operate if the blender is
incorrectly fitted to the interlock.
7 Select a speed (refer to the recommended speed chart) or
use the pulse control.
hints
l
When making mayonnaise, put all the ingredients, except
the oil, into the blender. Remove the filler cap. Then, with the
appliance running, add the oil slowly through the hole in the
lid.
l
Thick mixtures, e.g. pâtés and dips, may need scraping down.
If the mixture is difficult to process, add more liquid.
l
Ice crushing - operate the pulse in short bursts until crushed to
the desired consistency.
l
The processing of spices is not recommended as they may
damage the plastic parts.
l
The appliance will not work if the blender is incorrectly fitted.
l
To blend dry ingredients - cut into pieces, remove the filler
cap, then with the appliance running, drop the pieces down
one by one. Keep your hand over the opening. For best
results empty regularly.
l
Do not use the blender as a storage container. Keep it
empty before and after use.
l
Never blend more than 1.5 litres (53 fl oz) - less for frothy
liquids like milkshakes.
5
8


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