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jablečné čatní
Kořen zázvoru (obdélník asi
2,5cm/1 palec)
15 ml/1 lžíce koření pro nakládání
okurek
1,36 kg/3 lb připravených
nakrájených jablek pro vaření,
například Bramleys
150 g/5 oz rozinek
150 g/5 oz jemně nakrájené cibule
1 velký stroužek oloupaného a
rozdrceného česneku
250 g / 9 oz tmavě hnědého cukru
250 m/9 fl oz sladového octa
Zavažte kořen zázvoru a koření pro
nakládání okurek do malého kousku
mušelínu.
Vložte všechny přísady do varné
nádoby a dobře zamíchejte.
Zakryjte poklicí a vařte na nízkém
(Low) stupni přibližně 8 hodin. Na
konci této dobu sejměte poklici,
zamíchejte přísady, přepněte na
vysoký (High) stupeň a nechte směs
vařit dalších 30 – 60 minut nebo
dokud nebude dosažena správná
hustota. Nechte mírně zchladit, nalijte
do čistých sklenic a ihned uzavřete.
Postačuje na výrobu 4 lb.
89
89


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