Manual Kenwood BM260 (page 39 of 241) (English, German, Dutch, Danish, French, Italian, Swedish, Norwegian, Finnish)

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Korstkleur Licht Medium Donker

Gewicht 500 g 750 g 1K g 500 g 750 g 1K g 500 g 750 g 1 Kg

Voorverwarmen - - - - - - - - -

Kneden 1 6 min 6 min 13 min 6 min 6 min 13 min 6 min 6 min 13 min

Rusten - - - - - - - - -

Kneden 2 28 min 28 min 31 min 28 min 28 min 31 min 28 min 28 min 31 min

Rijzen 1 31 min 31 min 31 min 31 min 31 min 31 min 31 min 31 min 31 min

Kneden 3 15 sec 15 sec 15 sec 15 sec 15 sec 15 sec 15 sec 15 sec 15 sec

Rijzen 2 30 min 30 min 30 min 30 min 30 min 30 min 30 min 30 min 30 min

Kneden 4 15 sec 15 sec 15 sec 15 sec 15 sec 15 sec 15 sec 15 sec 15 sec

Rijzen 3 48 min 48 min 35 min 48 min 48 min 35 min 50 min 50 min 35 min

Bakken 47 min 52 min 60 min 52 min 57 min 65 min 55 min 60 min 68 min

Totaal 3:10 3:15 3:20 3:15 3:20 3:25 3:20 3:25 3:28

Extra'sec 2:50 2:55 2:50 2:55 3:00 2:55 3:00 3:05 2:58

Warm houden 1 uur 1 uur 1 uur 1 uur 1 uur 1 uur 1 uur 1 uur 1 uur

Uitstel 15:00 15:00 15:00 15:00 15:00 15:00 15:00 15:00 15:00

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Kenwood BM260 User Manual - Portuguese, Turkish, Spanish - 169 pages

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Kenwood BM260 Manual

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