Manual Kenwood BM260 (page 37 of 241) (English, German, Dutch, Danish, French, Italian, Swedish, Norwegian, Finnish)

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Korstkleur Licht Medium Donker

Gewicht 500 g 750 g 1K g 500 g 750 g 1K g 500 g 750 g 1 Kg

Voorverwarmen 20 min 20 min 20 min 20 min 20 min 20 min 20 min 20 min 20 min

Kneden 1 6 min 6 min 6 min 6 min 6 min 6 min 6 min 6 min 6 min

Rusten - - - - - - - - -

Kneden 2 29 min 29 min 29 min 29 min 29 min 29 min 29 min 29 min 29 min

Rijzen 1 25 min 25 min 25 min 25 min 25 min 25 min 25 min 25 min 25 min

Kneden 3 - - - - - - - - -

Rijzen 2 30 min 30 min 30 min 30 min 30 min 30 min 30 min 30 min 30 min

Kneden 4 - - - - - - - - -

Rijzen 3 55 min 55 min 55 min 55 min 55 min 55 min 55 min 55 min 55 min

Bakken 50 min 60 min 70 min 55 min 65 min 75 min 60 min 70 min 80 min

Totaal 3:35 3:45 3:55 3:40 3:50 4:00 3:45 3:55 4:05

Extra's 2:54 3:04 3:14 2:59 3:09 3:19 3:04 3:14 3:24

Warm houden 1 urr 1 urr 1 urr 1 urr 1 urr 1 urr 1 urr 1 urr 1 urr

Uitstel 15:00 15:00 15:00 15:00 15:00 15:00 15:00 15:00 15:00

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Kenwood BM260 User Manual - Portuguese, Turkish, Spanish - 169 pages

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Kenwood BM260 Manual

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