Manual Kalorik TKG DG 1000 (page 53 of 80) (English, German, Dutch, French, Polish, Portuguese, Spanish)

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Copies of the I/B. Please reproduce them without any

changes except under special instruction from Team

International BELGIUM. The pages must be reproduced

and folded in order to obtain a booklet A5 (+/- 148.5 mm

width x 210 mm height). When folding, make sure you

keep the good numbering when you turn the pages of

the I/B. Don’t change the page numbering. Keep the

language integrity.

53 TKG DG 1000 - 100116

Assembly page 53/80

Fax +32 2 359 95 50

 Nunca conecte la caldera hasta que la llene con agua.

 Tenga cuidado: el vapor sale a través del conducto del mismo y por los lados de la tapa

durante la función.

 Limpie siempre la caldera y todos los elementos inmediatamente después de cada

utilización de cocción, si no va a triturar alimentos.

 No abra ni quite la tapa de la caldera, ni añada agua cuando el aparato esté en

funcionamiento.

 Espere siempre a que el aparato se haya enfriado antes de comenzar un nuevo proceso

de cocina.

COMO TRITURAR / TROCEAR COMIDA

 Coloque el recipiente en la base (fig. c).

 Saque las cubiertas protectoras.

 Sujete la unidad de cuchillas con precaución e introdúzcalas en la base (fig. g).

Asegúrese que la coloca en posición correcta, hasta que llegue a fondo del recipiente.

 Coloque los alimentos en el recipiente (fig. h).

 Coloque la tapa y cierre las pestañas (fig. e).

 Gire el interruptor y manténgalo en la posición “ ” durante 15 segundos

aproximadamente, un piloto con luz azul permanecerá encendido durante la operación,

indicando que la trituradora está en funcionamiento.

 Repita el ciclo de troceado si fuera necesario, teniendo en cuenta que se recomienda

esperar al menos 15 segundos entre cada ciclo.

 Algunos restos de comida pueden quedar adheridos a las paredes del recipiente o a la

tapa, debe utilizar la espátula para quitarlos entre cada uno de los ciclos.

 Desconecte siempre su aparato antes de cualquier manipulación que vaya a hacer en el

recipiente.

 Saque el contenedor de la unidad base y quite la tapa.

 Saque con precaución la unidad de cuchillas.

 Extraiga los alimentos de la jarra utilizando la espátula.

CONSEJOS :

 Compruebe siempre la temperatura de los alimentos antes de dar la comida a los bebés.

 Se recomienda esperar al menos 15 segundos entre cada ciclo de triturado/troceado.

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Kalorik TKG DG 1000 Manual

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