Manual Kalorik FT 42174 Digital Airfryer (page 9 of 48) (English, French, Spanish)

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Copies of the I/B. Please reproduce them without any

changes except under special instruction from Team

International BELGIUM. The pages must be reproduced

and folded in order to obtain a booklet A5 (+/- 148.5 mm

width x 210 mm height). When folding, make sure you

keep the good numbering when you turn the pages of

the I/B. Don’t change the page numbering. Keep the

language integrity. Print only what is inside the frame.

9 FT 42174 - 160331

Assembly page 9/48

Fax +32 2 359 95 50

Tip: To remove large or fragile ingredients, you may use a pair of tongs to lift

the ingredients out of the basket. Use tongs or utensils with heat-resistant

plastic tips, as metallic tips or utensils may scratch the coating of the basket.

• When a batch of food is ready, the airfryer is instantly ready for

preparing another batch.

3. Using the preset menus

7 “short-cut” preset functions are provided: FRIES, CHICKEN, PORK CHOPS,

SHRIMP, STEAK, CAKE and FISH.

To select a preset, press the M function key repeatedly until the desired icon

is selected. Press the On/Off key to start airfrying.

The time and temperature settings can be adjusted at any time when using

the preset menus.

4. Using the dual layer rack and skewers

The Kalorik Airfryer includes a dual layer rack that increases the versatility of

your appliance. You can use the rack to increase your airfryer’s cooking

surface by layering food both underneath it and on top of it. You can also

use it to cook or reheat 2 types of food simultaneously, cooking one type of

food underneath the rack and another type of food on top. To use the

rack, place it into the food basket, place your ingredients on top and/or

underneath it, and airfry as usual. We recommend placing your bottom

layer of ingredients into the basket before setting the rack on top.

Tip: To avoid excess liquids dripping onto the bottom layer of food, place

the drier ingredients on the top layer and the wetter ingredients on the

bottom.

This rack is also ideal for increasing the capacity of “flatter” foods, such as

hamburgers and fish, which can be cooked at once. You can place these

kinds of ingredients both under and on top of the rack.

The dual layer rack can also be used to cook with as many as 3 of the

included metal skewers. The skewers can placed on the upper part of the

rack’s frame and are great for airfrying meat, fruits, and vegetables.

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Kalorik FT 42174 Digital Airfryer Manual

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