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JML Food Sealer Manual

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Food Sealer: Instructions
Preservation Guide
In the fridge (5+/-2C)
no vacuum
no vacuum
JML Food Sealer
JML Food Sealer
In the freezer (-18+/-2C)
Red Meat 3/4 days 8/9 days
White Meat 2/3 days 6/8 days
Fish 1/3 days 4/5 days
Cooked Meat 3/5 days 10/15 days
Soft Cheese 5/7 days 20 days
Hard/Semi Hard Cheese 15 days 60 days
Fruits 5/7 days 14/20 days
Vegetables 1/3 days 7/10 days
Soup 2/3 days 8/10 days
Pasta/Rice leftover 2/3 days 6/8 days
Cream Desserts 2/3 days 8 days
no vacuum
JML Food Sealer
Room temperature (25+/-2C)
Fresh Bread 1/2 days 8/10 months
Biscuits 4/6 months 12 months
Uncooked Pasta/Rice 5/6 months 12 months
Flour 4/6 months 12 months
Dry Fruits 3/4 months 12 months
Ground Coffee 2/3 months 12 months
Loose Tea 5/6 months 12 months
Milk Powder 1/2 months 12 months
Meat 4/6 months 15/20 months
Fish 3/4 months 10/12 months
Vegetables 8/10 months 18/24 months
FS_INS.indd 11 3/11/06 13:59:47
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  • vacum /zeal button is vacum is extracting but not zealing Submitted on 4-6-2020 at 11:34

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