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Before you use the appliance for the first time, please do as follows: Carefully unpack the appliance and remove all the packaging
material. Keep the material (plastic bags and cardboard) out of reach of children. Check the appliance after unpacking for any visible
damage, possible from transportation. Place the appliance on a stable and heat resistant surface.
Remove the lid and the basket. Take out the heating element by pulling it straight up and also remove the reservoir.
Remove the lid and the basket(s). Take out the heating element by pulling it straight up and also remove the reservoir. Clean the lid, the
basket(s) and the reservoir with warm soapy water. Dry the parts thoroughly. Make sure that the parts are completely dry.
Wipe the exterior with a damp cloth and dry thoroughly. Assemble the fryer.
Fill the reservoir with liquid frying oil between the minimum and maximum level, approx. 5 liters. Ensure that you don’t add less than
the minimum capacity or over the maximum capacity. Inside the reservoir you will find two lines which indicate the minimum and
maximum level.
Attention: this fryer may only be used with liquid frying oil. Never use hard fats.
All baskets have a folding handle. Fold out the handle and squeeze the two handle wires together and push the handle
forwards over the locking clip.
Only store the handle when the oil is fully cooled down. Ensure the handle is folded back before operating the fryer again!
For the best result in a cool zone fryer, always fry without using the lid.
appliance description
2
before the first use
3
1. Control lamp - ON (AAN)
2. Thermostat lamp -READY (KLAAR)
3. Thermostat knob
4. Lid with filter and window
5. Heating element
6. Handle - outside
7. Housing
8. Reservoir - enameld
9. Small basket with handle
10. Large basket with handle
11. Cord storage
12. Restart-button
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