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Inventum GF 421 Manual

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Beforeyouusetheapplianceforthersttime,pleasedo
asfollows:Carefully unpack the appliance and remove
allthepackagingmaterial.Keepthematerial(plastic
bagsandcardboard)outofreachofchildren.Checkthe
applianceafterunpackingforanydamage,possiblefrom
transportation. Place the appliance on a stable and heat
resistant surface.
Open the lid by pushing the unlock-button on the handle
of the basket.
Remove the lid by pulling it straight up from the fryer.
Remove the basket.
Wipe the exterior of the fryer and the reservoir only with
a damp cloth and dry thoroughly.
Clean the lid and the basket in the dishwasher. Ensure
that the parts are dried thoroughly before use.
Place the lid back on the fryer.
Check that the voltage in your home corresponds with the
voltage printed on the bottom of the appliance and plug
in the fryer.
Fill the reservoir with liquid frying fat to a level between
theminimumandmaximumlevel,respectivelybetween
1.7 liters and 2.1 liters.
The frying fat can never be under or over the minimum or
maximumlevel.Insidethereservoiryoundthetwolines
indicating the minimum and maximum level.
Ifyouwishtousesolidfat,cuttheblockstosmallpieces.
Turnthefryeronwiththeon/offbutton,position1,and
setthethermostattothelowesttemperature,150°C.
Wait until the solid fat is melted and check the level.
Adjust the thermostat to the desired temperature.
Check that the voltage in your home corresponds with the
voltage printed on the bottom of the appliance and plug
in the fryer.
Turnthefryeronwiththeon/offbutton,position1.The
red thermostatlamp will light up.
Slide the thermostatbutton to the right to the desired
temperature. On the fryer only 150° and 190° are
indicated. The markings under the thermostatbutton
correspond each with an increase of 10 degrees. See
gure.
Assoonasthedesiredtemperatureisreached,the
controllamp goes out. The thermostat and the
thermostatlamp will toggle On and Off as the thermostat
in the fryer maintains the correct temperature.
The fryer is now ready to use.

Foldoutthehandle,makesureitlockesandtakethe
basket out of the fryer.
Add the desired quantity of food to the basket. Do not
addtoomuchfoodatonetime(nevermorethan2/3).
Food should be as dry as possible ot reduce the amount
of water getting into the oil. Shake the ice off of frozen
products above the sink.
Lowerthebasketslowlyintotheoil.Ifyoulowertoofast,
the oil can splash.
Close the lid properly.
Push the button of the lid of the frying basket releasing
the lock and push the handle down back in the housing of
the fryer.
Whenthefoodiscooked,openthelidwiththeunlock-
button.  the damp is hot.
Foldoutthehandle,makesureitlockesandliftthe
basket out of the oil. Carefully shake the excess fat of
and hang the basket with the holding lugs to the edge of
the reservoir to drain away the oil.
Take the basket out of the fryer and serve the food.
Place the basket back and close the lid.
Whenyouhavenishedfrying,turnthefryeroffwiththe
on/offbuttonandpulltheplugfromthesocket.
Leave the fryer to cool for several hours before moving
the fryer. If you want to move the fryer always use both
hands.
14


150°
170°
180°
190°
150° 190°
150° 160° 170° 180° 190°
… 14 …


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