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The following procedure is for “Rice”, "Soup", "Poultry", "Meat/
Stew", "Bean/Chili", "Mulgrain", "Porridge", "Steam" and
“Manual” funcons.
1. Follow steps in the "Cooking Preparaon" secon of this
manual.
2. Connect power cord. The LED display shows “OFF”
indicang that its in standby state.
3. Select a cooking funcon, e.g. “Soup”. Once a funcon
key is pressed, its indicator lights up.
Within 10 seconds aer pressing a funcon key, you
can sll select any other funcon keys and adjust cooking
duraon.
4. Select cooking me.
You may use the "Adjust" key (except the “Manual” and
“Rice” funcons) to adjust cooking duraon. Press the
"Adjust" key repeatedly to change
between “Normal”, “Less" and “More"
modes which will light up on the display.
If necessary, change the cooking me
with “+” and “-. Press and hold the “+”
or “-“ key for faster changes.
The built-in cooking me is suitable for general purpose food.
Please use the cooking me table in the recipe book to determine the
appropriate cooking me based on the specic food, the quanty of
food and your texture preference.
5. Select cooking pressure.
All funcons except “Rice” defaults to
High Pressure. For “Rice” funcon, the default is Low
Pressure. Low Pressure operates at half of the regular
working pressure (around 5.8psi or 40kpa). It is used to
avoid overcooking tender food materials such as
vegetables and for certain recipes that may call for using
low pressure seng.
6. Cooking starts automacally in 10 seconds aer the last key
press.
Three audible beeps will sound to indicate the cooking
process has begun. The LED display shows "On" indicang that the pre-heang state is
in progress. Please note: Depending on the food content, the quanty and its
temperature (frozen or not), the preheat cycle can range between 10 to 40 minutes.
As the pressure increases inside the cooker, it is perfectly normal for traces of steam to
escape from the oat valve unl the oat valve pops up.
Once the cooker reaches working pressure, the LED display changes from “On" to the
programmed cooking me. The cooking me counts down to indicate the remaining
me in minutes. During this pressurized state you should not see any steam gushing out
13


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