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Blanchieren
Sie können in Ihrem Gerät Gemüse und
Obst, das eingefroren werden soll, mit
der Funktion Dampfgaren 3 blanchie
-
ren.
So gehen Sie vor:
^
Legen Sie das vorbereitete Gemü
-
se/Obst in einen gelochten Garbehäl
-
ter.
^
Schieben Sie den Garbehälter an be
-
liebiger Stelle in das Gerät.
^ Stellen Sie die Funktion Dampfgaren
3 ein. Die Vorschlagstemperatur von
100 °C ist zum Blanchieren genau
richtig.
^
Stellen Sie eine Zeit von 1-2 Minuten
ein und starten Sie den Betrieb.
^
Geben Sie anschließend das Gemü
-
se/Obst zum schnellen Abkühlen in
Eiswasser und lassen es danach gut
abtropfen.
Jetzt können Sie das Gemüse/Obst ein
-
frieren.
Praktische Anwendungen
41
41


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