Manual Ikea KULINARISK 803.009.57 (page 6 of 56) (French)

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Plat Fonction Tempéra-

ture (°C)

Durée (min) Positions des

grilles

Gâteau au fromage, sur

une plaque

Voûte 160 - 170 60 - 90 1

Préchauffer le four.

Utiliser une casserole haute.

Gâteaux / pâtisseries / pains sur plateaux de cuisson

Plat Fonction Tempéra-

ture (°C)

Durée (min) Positions des

grilles

Pain tressé/couronne de

pain

Voûte 170 - 190 30 - 40 2

Brioche de Noël aux

fruits (Stollen)

Voûte 160 - 180 50 - 70 2

Pain (pain de seigle)

Voûte 2

premier 230 20

puis 160 - 180 30 - 60

Choux à la crème/

éclairs

Voûte 190 - 210 20 - 35 2

Gâteau roulé

Voûte 180 - 200 10 - 20 2

Gâteaux avec garniture

de type crumble (sec)

Chaleur tour-

nante

150 - 160 20 - 40 3

Gâteau aux amandes et

au beurre / gâteaux au

sucre

Voûte 190 - 210 20 - 30 2

Gâteaux aux fruits (pâte

levée/pâte à génoise)

Chaleur tour-

nante

150 - 160 35 - 55 3

Gâteaux aux fruits (pâte

levée/pâte à génoise)

Voûte 170 35 - 55 1

Gâteaux aux fruits sur

pâte sablée

Chaleur tour-

nante

160 - 170 40 - 80 3

FRANÇAIS 6

How do you temporarily remove the door of an IKEA KULINARISK 803.009.57 oven Submitted on 11-11-2023 at 18:51
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Others manual(s) of Ikea KULINARISK 803.009.57

Ikea KULINARISK 803.009.57 User Manual - English, German - 80 pages

Ikea KULINARISK 803.009.57 Manual - German - 48 pages

Ikea KULINARISK 803.009.57 Manual - Dutch - 44 pages

Ikea KULINARISK 803.009.57 User Manual - Dutch - 80 pages

Ikea KULINARISK 803.009.57 User Manual - French, Italian - 76 pages

Ikea KULINARISK 803.009.57 Installation Guide - All languages - 20 pages

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